Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking (English Edition)
R$147,84
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- Em amazon.com.br você pode comprar o THE BIG GOOD ENERGY VEGAN COOKBOOK: 150 Instant Pot Flavor Recipes And Techniques To Boost Metabolism & Health, Inspired By Dr. Casey & Calley Means Teachings (English Edition) por apenas R$ 24,99
- O preço mais baixo de Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking foi obtido em 03/11/2024 11:12.
Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking (English Edition)
With more than two million devoted fans online, Nisha Vora has become the trusted source for exceptional vegan recipes for the home cook. That’s because of her “flavor first” philosophy. It’s an approach she’s honed nearly a decade creating plant-based dishes that just plain taste amazing, labels aside. Now she’s created an essential, comprehensive guide that codifies the principles of plant-based cooking for the first time, from how to coax the most out of your ingredients and how to understand essential flavor pairings, to how to achieve impossible-to-resist, must-have-more textures and embrace the myriad ways vegetables can be enjoyed: roasted, caramelized, braised, pampered in bold marinades and umami-rich sauces, and so much more.
As Nisha demonstrates in this groundbreaking book, the creative possibilities are endless thanks to the rich variety in the plant-based kingdom and the infinite and exciting ways there are to achieve big flavor.
This book illuminates not only the how, but the why of these fundamental principles so that anyone can boost their confidence and reach their full, plant-savvy potential in the kitchen—whether they like to rotate in a few veggie meals a week, or they are experienced home cooks looking for next-level, wow-worthy meals. With more than 150 globally-inspired recipes, easy “flavor boosters” that add depth or pop to all kinds of dishes, simple swaps for whatever you’re craving or have on-hand, make ahead tips, and more, Big Vegan Flavor is packed with ideas and inspiration. Each recipe offers a quick tutorial: Dishes like Miso Butter-Seared King Oyster Scallops will teach you how to brine plants until perfectly tender. Chai-Spiced Custard Tart with Mango will open your eyes to the power of a good spice blend and a sweet-tangy, creamy-crunchy dessert. Or use Nisha’s favorite protein, grains, and sauce recipes to create mix-and-match meals that always excite.
A timely and visionary cookbook, Big Vegan Flavor is destined to become a classic.
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8 avaliações para Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking (English Edition)
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R$147,84
Robin E. Johnston –
Wow. What a book! I had no idea how much information would be packed in this book! I am very happy. I am in the process of reading it like the heavy text book it looks like. I will be taking…
Riri –
Nisha’s YouTube channel has elevated my vegan cooking beyond all recognition. Even when I was away with only some oil, sugar, salt, half lemon and some paprika in the store cupboard of the place I…
Riri –
I absolutely love Nisha’s latest cookbook. Not only it is very informative, filled with excellent advice and delicious recipes but it is also stunning. Could not recommend it more to both…
TangoMango –
I am a very good home cook. I typically look at recipes online and use them as a “jumping off point” and flavor them how I think would be best, etc. I haven’t purchased a cookbook in almost 15…
elena –
Libro di cucina vegana completo, ricco, sorprendente e con tante tecniche da utilizzare per arricchire la propria cucina.
ho apprezzato specialmente il trattamento riservato alla verdure, con…
Usuário do Mercado Livre –
Tenho menos de um mês fazendo uso, mas estou gostando do resultado, o fio do cabelo está mais forte e as unhas não quebram.
Usuário do Mercado Livre –
O produto é original.
Usuário do Mercado Livre –
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